Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sausage and shredded chicken fried rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
CHICKEN SAUSAGE FRIED RICE- Its a easy quick bachelors recipe. Welcome to my kitchen and world of curries. My Quick And Easy Homemade Sausage And Chicken Vegetable Fried Rice Is Full Of Satisfying Flavors That's Guaranteed To Have You Craving For More!!!
Sausage and shredded chicken fried rice is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Sausage and shredded chicken fried rice is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have sausage and shredded chicken fried rice using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sausage and shredded chicken fried rice:
- Take Rice
- Make ready Cook shredded chicken
- Prepare Sausage
- Get Carrots
- Make ready Green beans
- Make ready Peas
- Prepare Green pepper
- Get Red pepper
- Get Scotch bonnet
- Make ready Onion
- Get Garlic
- Get Ginger
- Take Seasoning
- Take Paprika
- Prepare Turmeric
- Prepare White pepper
- Make ready Complete mix season
- Make ready Curry
- Make ready leaves Bay
- Take stick Cinnamon
- Get Veg oil
My rice cooker is probably the most used small appliance in my kitchen. I honestly don't know what I'd do without it. Used in fried rice, the sausages impart a richness to each kernel. The only trick to cooking fresh lap cheong is to carefully monitor the browning process, as the sugar content in the meat makes the slices of sausage easy to scorch.
Instructions to make Sausage and shredded chicken fried rice:
- Wash your rice and drain, pour oil in a pan add rice and fry until golden brown then drain
- Dice your all your veggies and sausage, grate your Scotch bonnet, ginger and garlic
- In a pan pour oil, add onion and fry for 1mnts add grated Scotch bonnet and fry for 2mnts then add seasoning and spices keep frying add boil water follow by rice and cinnamon stick, 3 Scotch bonnet stir and cover the pan
- When your rice is nearly cook add Carrots, green beans, peas, sweet corn, green pepper, red pepper, onion, bay leaf, sausage and shredded chicken stir until well combine then cover and allow the rice to cook well
Otherwise, just keep your fried rice simple: when the sausage is this. Chinese sausage adds its distinctive flavor to this homecooked fried rice recipe. This week, I want to share a summer chicken skin salad recipe with y'all. Fried rice which was earlier popular as a Chinese dish, has now turned out to be a Continental dish made around the globe with various variations. A wide variety of fried rice includes schezwan fried rice, garlic fried rice, shrimp fried rice, cashew chicken fried rice and the list goes on.
So that is going to wrap it up for this exceptional food sausage and shredded chicken fried rice recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
