Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, colocasia chaat (easy and quick recipe). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Colocasia Chaat (Easy and Quick Recipe) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Colocasia Chaat (Easy and Quick Recipe) is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook colocasia chaat (easy and quick recipe) using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Colocasia Chaat (Easy and Quick Recipe):
- Take Few Boiled Colocasia
- Make ready to taste Salt
- Prepare 1/2 spoon black salt
- Get 1/2 spoon red chilli Kashmiri
- Prepare 1/2 spoon jeera powder
- Make ready 4-5 tbsp imli chutney
- Get 1/2 tbsp curry leaves/ pudina
- Take As required coriander leaves
Instructions to make Colocasia Chaat (Easy and Quick Recipe):
- Take the boiled arbi and cut it into the round small shapes.
- Put it in a bowl and add imli chutney, salt, jeera powder, red chilli, curry leaves and other Masala.
- Mix it well and then add coriander leaves for decoration.
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