Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, thai red curry with snow peas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Thai Red Curry with Snow Peas is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Thai Red Curry with Snow Peas is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook thai red curry with snow peas using 10 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Thai Red Curry with Snow Peas:
- Take 1 1/2 Tbsp Red Curry Paste
- Prepare 5 oz. Chicken (cut into bite size pieces)
- Make ready 2 tsp Fish Sauce
- Get 1 Tbsp Sugar
- Make ready 1/4 cup Basil
- Get 1/3 cup Bell Pepper
- Get 3-4 Kaffir Lime Leaves
- Make ready 1/2 cup Snow Peas
- Make ready 1/2 cup Chicken Broth
- Get 1 1/4 cup Coconut Milk
Steps to make Thai Red Curry with Snow Peas:
- Heat oil in sauce pan
- Add Curry paste and cook 1 minute on medium
- Add half of the coconut milk and stir to combine
- Bring to a boil
- Add chicken and broth
- Stir to cook
- Let simmer for 10 minutes or until meat is tender
- Add kaffir leaves, sugar, and fish sauce
- Add remaining coconut milk and stir to combine
- Add veggies and stir
- Bring to a boil
- Cook for a few minutes
- Turn off heat
- Add basil
- Serve!
So that is going to wrap it up for this special food thai red curry with snow peas recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
