Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, filipino-style pork steak. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Filipino-Style Pork Steak is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Filipino-Style Pork Steak is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have filipino-style pork steak using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Filipino-Style Pork Steak:
- Get 4 slice pork chops
- Take 5 tbsp soy sauce
- Make ready 2 each lime or lemon
- Get 1/2 cup cooking oil
- Make ready 2 medium onions, sliced
- Get 1 1/2 cup water
- Make ready 1 tbsp granulated white sugar
- Prepare 1 dash salt
- Prepare 1 dash pepper
Steps to make Filipino-Style Pork Steak:
- Combine pork chops, soy sauce, and lime/lemon juice in a large bowl or container. Marinade for at least an hour.
- Heat a pan then pour in cooking oil.
- Pan fry the marinated pork chops in medium heat for 3 to 5 minutes per side.
- Remove excess oil. Pour in the remaining marinade and water then let it boil. Simmer for 45 minutes or until pork is tender. Note: Add water as needed.
- Add in the sugar, salt, and pepper then stir.
- Put in the onions land cook for 3 minutes more.
- Turn off heat and transfer to a serving plate.
- Serve and enjoy!
So that’s going to wrap it up with this exceptional food filipino-style pork steak recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
