Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, triangle kalakand. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Triangle Kalakand is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Triangle Kalakand is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook triangle kalakand using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Triangle Kalakand:
- Prepare 200 gms Paneer
- Take 1/2 Cup Condensed milk
- Take 1 tbspn Strawberry Crush-
- Take 1 tbspn Kesar pista powder-
- Get 8-10 Pista crushed
- Make ready 1 tbspn Milk powder
- Prepare 1 tspn Cardamom powder
- Get Little Aroma green colour
- Get For presentation Silver and Golden balls and Chandi vark
- Prepare 6 Kaju
Steps to make Triangle Kalakand:
- Take paneer mash well with palm. Mix condensed milk and milk powder also mix with spoon.
- Add cardamom powder and strawberry crush in it. Mix well.
- Repeat the process add kesar pista powder and little green colour.
- Take thali grease it firstly put green colour put pista on it then secondly white and then strawberry colour put Kaju and pista on top. Cool in the fridge for one hour. Cut with design cutter. Yummy triangle paneer kalakand is ready.
- Thank you cook pad.
So that is going to wrap it up for this exceptional food triangle kalakand recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
