Rainbow Marbled Muffin
Rainbow Marbled Muffin

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rainbow marbled muffin. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rainbow Marbled Muffin is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Rainbow Marbled Muffin is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have rainbow marbled muffin using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Rainbow Marbled Muffin:
  1. Take All purpose flour (maida) - 1 cup Icing Sugar - 3/4 cup
  2. Get Oil - 3/4 cup Curd - 3/4 cup
  3. Get Milk - 2-3 tbsp or as required Salt a pinch
  4. Get Baking soda - 1/4 tsp Baking powder - 1 tsp
  5. Prepare Rose essence - 1/2 tsp Yellow food colour - 1-2 drops
  6. Make ready Blue food colour - 1-2 drops Red food colour - 1-2 drops
  7. Take Orange food colour - 1-2 drops Green food colour - 1-2 drops
  8. Get Chopped nuts to garnish - 1/4 cup Frosting of your own choice
Instructions to make Rainbow Marbled Muffin:
  1. Sift dry ingredients at least thrice. - Grease cake tin and dust with flour. Remove extra flour.
  2. Preheat oven at 180 °C for 10 mins.
  3. In a mixing bowl take curd, oil, sugar and essence.
  4. Mix well and blend it till smoothens. Now mix dry ingredients little by little and blend it with electric beater. Don't over beat.
  5. Now divide batter into 5 parts.
  6. Now take muffin mould….pour spoonful of orange batter then over that yellow batter followed by green blue and red batter.
  7. Repeat this pattern till end. - Now tap the muffin mould once or twice. Sprinkle dusted chopped nuts over it.
  8. Bake it at 180°C for 30- 35 mins. - When done ck it with wooden stick. If comes out clear. Ur muffin is baked.
  9. Let it cool in wirerack for 5- 10 mins.
  10. Enjoy delicious super soft Rainbow marbled muffin.
  11. Do frosting of your own choice

So that’s going to wrap this up for this exceptional food rainbow marbled muffin recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!