Mint Chocolate Chip Pancakes
Mint Chocolate Chip Pancakes

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mint chocolate chip pancakes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mint Chocolate Chip Pancakes is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Mint Chocolate Chip Pancakes is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook mint chocolate chip pancakes using 17 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mint Chocolate Chip Pancakes:
  1. Make ready Pancakes
  2. Take all-purpose flour
  3. Get granulated sugar
  4. Take baking powder
  5. Make ready baking soda
  6. Make ready salt
  7. Prepare buttermilk
  8. Get egg
  9. Make ready butter, plus more for cooking
  10. Take pure vanilla extract
  11. Prepare pure mint extract
  12. Take green food coloring
  13. Prepare mini semisweet chocolate chips, plus more for topping
  14. Make ready Topping
  15. Make ready whipped cream, to taste
  16. Prepare vanilla ice cream, to taste
  17. Take hot fudge sauce, to taste
Instructions to make Mint Chocolate Chip Pancakes:
  1. Sift together the flour, sugar, baking powder, baking soda, and salt into a bowl.
  2. Whisk together the buttermilk, egg, butter, extracts, and food coloring in a small bowl.
  3. Add to the dry ingredients and stir until incorporated.
  4. Stir in the chocolate chips.
  5. Heat a large nonstick skillet or griddle over medium heat (appx 400° F).
  6. Add 1/2 Tbsp butter; it should sizzle and melt almost immediately.
  7. Ladle 1/4 cup of pancake batter into skillet for each pancake, taking care to not let the pancakes run together.
  8. Cook for 2 minutes, until bottom is golden brown and edges begin to bubble, then carefully flip and cook for 2 minutes more.
  9. Transfer to plates.
  10. Repeat with the remaining batter.
  11. Serve warm with whipped cream, vanilla ice cream, hot fudge sauce, and more chocolate chips, if desired.

So that’s going to wrap it up with this special food mint chocolate chip pancakes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!