Jenny's Jersey Diner style Deluxe Tuna Melts
Jenny's Jersey Diner style Deluxe Tuna Melts

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jenny's jersey diner style deluxe tuna melts. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Jenny's Jersey Diner style Deluxe Tuna Melts is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Jenny's Jersey Diner style Deluxe Tuna Melts is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have jenny's jersey diner style deluxe tuna melts using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Jenny's Jersey Diner style Deluxe Tuna Melts:
  1. Prepare 12 oz Tuna Fillet (I use 2 6oz. cans of Starkist Fillet in Olive Oil & Lemon Dill)
  2. Get 1 tsp Minced Garlic
  3. Get 1/2 cup Chopped Onion
  4. Prepare 3 Hard Boiled Eggs, Chopped
  5. Make ready 1/2 cup Hellmans Mayonnaise (Keep some extra mayo out for spreading on toast)
  6. Take 1 tbsp Apple Cider Vinegar
  7. Take 1 tbsp Chopped Parsley (Fresh or Dried)
  8. Take 1/2 tsp Black Pepper
  9. Prepare 1/4 tsp Salt
  10. Take 6 slice ripe Tomato. (Romas are my favorite!)
  11. Get 6 slice Italian or Rye Bread
  12. Take 6 slice Provolone or your favorite cheese. (My favorites for this dish are: Provolone, Muenster, and Colby Jack.)
  13. Make ready 1 dash Paprika for garnish (Optional)
Instructions to make Jenny's Jersey Diner style Deluxe Tuna Melts:
  1. Preheat oven to Broil. Allow at least 10 mins for oven to reach proper temp.
  2. Mix Tuna, onions, garlic, eggs, vinegar, mayo, and all spices in a bowl.
  3. Place Bread slices on a cookie sheet, and broil about 1 minute on each side, until toasted. Remove from heat.
  4. Turn oven down to 375°F.
  5. Spread 1 to 2 Tablespoons of Mayo on each slice of toast.
  6. Top each slice of toast with about 1/3 cup of Tuna mixture.
  7. Then, Top each piece of toast with a Tomato slice and a slice of Cheese.
  8. Bake until cheese is melted or about 5-7 mins.
  9. Serve with potato chips and a dill pickle.

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