Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, pan-fried hanpen sandwiches with ham & cheese. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pan-Fried Hanpen Sandwiches with Ham & Cheese is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Pan-Fried Hanpen Sandwiches with Ham & Cheese is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pan-fried hanpen sandwiches with ham & cheese using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pan-Fried Hanpen Sandwiches with Ham & Cheese:
- Make ready 1 square Hanpen
- Prepare 1 slice Sliced cheese
- Prepare 1 1/2 sheet Ham
- Make ready 1 Vegetable oil
Instructions to make Pan-Fried Hanpen Sandwiches with Ham & Cheese:
- Cut the hanpen into 9 squares. Make crosswise cuts in the middle. Stop about 8mm from the edge (don't cut all the way through).
- Cut the cheese into 9. Cut one slice of the ham into 6 pieces, and make 3 more pieces with half a slice.
- Stuff one each of the cheese and ham into the hanpen.
- Pour a small amount of vegetable oil in a pan, and pan-fry Step 3 sandwiches over low heat. Flip, and continue pan-frying until browned. Be careful not to burn them!
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