Bean Sprout and Natto Dry Curry Rice Bowl
Bean Sprout and Natto Dry Curry Rice Bowl

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bean sprout and natto dry curry rice bowl. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Bean Sprout and Natto Dry Curry Rice Bowl is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Bean Sprout and Natto Dry Curry Rice Bowl is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have bean sprout and natto dry curry rice bowl using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bean Sprout and Natto Dry Curry Rice Bowl:
  1. Get 100 grams Ground combined pork and beef
  2. Get 1 bag Bean sprouts
  3. Take 2 packs Natto (fermented soy beans)
  4. Prepare 1 tbsp Curry powder
  5. Take 1 tsp Dashi stock granules
  6. Take 1 tsp Sugar
  7. Take 1 tbsp Soy sauce
  8. Get 1 tbsp Vegetable oil
  9. Prepare 2 tbsp Thin green onions or scallion (chopped)
  10. Take 2 servings Warm rice
  11. Prepare 1 A hot spring egg or poached or fried egg (if you want)
Steps to make Bean Sprout and Natto Dry Curry Rice Bowl:
  1. Heat some oil in a frying pan, and stir fry the ground meat.
  2. When the meat has changed color add the bean sprouts, sprinkle in the dashi stock granules and stir fry.
  3. When the bean sprouts are limp add the curry powder, and continue stir frying until it's no longer powdery.
  4. Add the natto and stir fry quickly, and add the sugar and soy sauce.
  5. Spoon on top of warm rice, and garnish with a scattering of chopped green onions. I've added a soft-poached egg here.

So that’s going to wrap it up with this special food bean sprout and natto dry curry rice bowl recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!