Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, steak fajita nachos. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Steak Fajita Nachos is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Steak Fajita Nachos is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have steak fajita nachos using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Steak Fajita Nachos:
- Prepare 2 lb carne asade meat
- Take 3/4 loaf white queso velveeta
- Make ready 2 bell peppers ( i use green)
- Prepare 1 onion
- Prepare 1 packages tortilla triangles
- Make ready 1 can mild rotel
Instructions to make Steak Fajita Nachos:
- preheat skillet on low, throw in a dash of butter
- Throw in the carne asada meat and cook it on medium low
- Slice the bell peppers in 2 thinner slices or thicker
- Chop the onions up in to slices
- Add the onion and bell pepper to the meat in the skillet and turn on low
- Well that cooks chop the Velveeta up into cubes adding a can of Rotel
- Put tortilla chips on a plate or in a bowl and add the meat
- Top with Velveeta queso and you're
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