Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, bengali "til naru"/ sesame seeds laddu/ til ka laddu recipe π². One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bengali "Til Naru"/ Sesame seeds Laddu/ Til ka Laddu Recipe π² is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Bengali "Til Naru"/ Sesame seeds Laddu/ Til ka Laddu Recipe π² is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook bengali "til naru"/ sesame seeds laddu/ til ka laddu recipe π² using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bengali "Til Naru"/ Sesame seeds Laddu/ Til ka Laddu Recipe π²:
- Prepare 1 cup Til/ white sesame seeds
- Make ready 1 pinch salt
- Get 1 cup jaggery
- Get as required Ghee
Steps to make Bengali "Til Naru"/ Sesame seeds Laddu/ Til ka Laddu Recipe π²:
- Heat pan and roast white sesame seeds/til. Roast them in a low flame carefully till the aroma comes out and it starts crackling.
- Then keep it aside to cool down.
- Heat thick bottomed vessel add jaggery. Sprinkle a little bit of water to cover jaggery. Stir it well so the jaggery melts. Allow this to boil. Boil it in the low to medium flame. Cook til it attains soft-ball consistency.
- Add one pinch of salt to it. Once the jaggery reaches soft-ball consistency add roasted sesame seeds and mix well by continuously moving the spoon by your hand and remove it from the heat.
- Allow it to 80% cool and it should be warm enough to handle to make laddus. Make laddoos.
- Now, in your clean hand palm, brush some ghee and spread it on your hand palm. Start making round shape laddu and after giving it a round shape.
- Put the ladoos on another roasted sesame seeds bowl so that some of those seeds will attached on the skin of laddus. It will make the laddus looking more delicious. It's not mandatory, just for Garnishing part and optional.
- Sesame seeds laddu is ready to serve. Enjoy the sweet bengali cuisine. π
So that’s going to wrap this up with this special food bengali "til naru"/ sesame seeds laddu/ til ka laddu recipe π² recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!