Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, π§π½βπ³π§πΌβπ³ must try recipe! thai crispy mussel omelette β’ hoy tod |thaichef food. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
π§π½βπ³π§πΌβπ³ Must Try Recipe! Thai Crispy Mussel Omelette β’ Hoy Tod
To begin with this particular recipe, we have to prepare a few components. You can have π§π½βπ³π§πΌβπ³ must try recipe! thai crispy mussel omelette β’ hoy tod |thaichef food using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make π§π½βπ³π§πΌβπ³ Must Try Recipe! Thai Crispy Mussel Omelette β’ Hoy Tod |ThaiChef food:
- Take 1/4 cup rice flour
- Make ready 1/4 cup crispy flour
- Take 1 tbsp. Corn starch
- Get 1/2 tsp. Salt
- Prepare 1/2 tsp. Baking powder
- Get 1/2 cup cool water
- Make ready 2 pcs. Spring onion
- Take 1 clove garlic
- Make ready 100 g. Scallop
- Take 100 g. Mussel
- Take 7 tbsp. Vegetable oil
- Take 1/2 tsp. Black pepper
- Make ready 1 egg
- Take Bean sprout
- Take 1 tbsp. Fish sauce
Instructions to make π§π½βπ³π§πΌβπ³ Must Try Recipe! Thai Crispy Mussel Omelette β’ Hoy Tod |ThaiChef food:
- Mix all ingredients below to make batter β’ chopped spring onion and keep some for garnish and add in batter mix it well.
- Quick blanch Scallop & Mussel then remove in water until cool β’ Add scallop & mussel in batter β’fried with high heat until crispy underneath β’ add egg and spread out then flipβ’fry until crispy β’ add garlic chopped and quick fried bean sprout + fish sauce = ready to serve
- Sauce mix sweet chili sauce + chili sauce + water mix well β’ Done π₯’
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