Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bottle gaurd kofta veg. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bottle gaurd kofta veg is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Bottle gaurd kofta veg is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook bottle gaurd kofta veg using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bottle gaurd kofta veg:
- Take as needed Water
- Make ready 1 small bottle gaurd peeled and grated
- Take 2 onion
- Get 1 tomato
- Take 1 green chilli
- Get 4-5 garlic pieces
- Take 1 tablespoon oil
- Prepare 1 spoon turmeric powder
- Prepare 1 spoon salt
- Take 1/2 spoon red chilli powder
- Make ready 1 small bowl gram flour
Steps to make Bottle gaurd kofta veg:
- Firstly take a dish add bottle gourd salt and red chilli powder add gram flour as required mix well make small balls
- Now take a wok add oil and heat it now fry all bowl
- Make a paste of onion, garlic And tomato now take a pan add oil add the paste fry it till becomes brown now add all balls and add water as required now boil it for 5 minutes on low flame
- Serve it with chappati
So that’s going to wrap this up with this exceptional food bottle gaurd kofta veg recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
