Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mashed potato with gravy sauce (in english & bahasa). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Regarding on the gravy sauce, there's a product in the market which you can buy. I forgot the name of the product but this product Gravy is a type of sauce, an old traditional English recipe, usually made from the juices that naturally run from meat or vegetables during cooking. Learn how to make Mashed Potatoes with Tomato Gravy.
Mashed Potato with Gravy Sauce (in english & bahasa) is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Mashed Potato with Gravy Sauce (in english & bahasa) is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook mashed potato with gravy sauce (in english & bahasa) using 15 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Mashed Potato with Gravy Sauce (in english & bahasa):
- Make ready Mashed Potato
- Get 1 kg potato/kentang
- Make ready 2 tbsp unsalted butter/mentega
- Make ready 2 tbsp milk powder/susu bubuk
- Get 1 small egg/telur
- Make ready 1 salt & pepper/garam & merica
- Make ready Gravy Sauce
- Take 1/4 kg minced beef/daging giling
- Make ready 1 tbsp butter/mentega
- Get 1/4 clove sliced shallot/red onion/irisan bawang merah
- Make ready 2 tbsp flour/tepung terigu
- Get 3 tbsp worcesters sauce/kecap inggris
- Prepare 1/2 liter water/air
- Take 1 salt & pepper/garam & merica
- Make ready 2 tbsp barbeque sauce (additional)/(jika mau)
Discard any that are green or sprouting. Mashed potatoes and gravy don't always have to be eaten with a spoon! If you're looking for a fun twist on your favorite mashed potato recipe, try these mashed potato and gravy bombs. Cheesy mashed potatoes are rolled into balls with gravy right in the middle of each one.
Steps to make Mashed Potato with Gravy Sauce (in english & bahasa):
- Boil potato until cooked, peel them/Rebus kentang sampai matang, lalu kupas
- Mash potato/Lembutkan kentang
- Put butter, mix well/Masukan mentega, aduk hingga rata
- Also put egg and powder milk, mix well/Juga masukan telur dan susu bubuk, aduk hingga rata
- Cook and whisk in a fry pan with a low heat for 5 minutes/Masak sambil diaduk dalam penggorengan selama 5 menit
- For the gravy sauce, melt butter in a fry pan, in a low heat/ Untuk gravy sauce-nya, lelehkan mentega pada penggorengan, di atas api kecil
- Put sliced shallot/red onion, cook until it smells good/Masukan irisan bawang merah, masak sampai harum
- Put the minced beef, cook until browned/Masukan daging giling, masak sampai kecokelatan
- Pour the flour slowly until it mixed well with the minced beef and also browned/Tuangkan tepung terigu sedikit demi sedikit, sampai tercampur daging giling dengan baik dan berwarna kecokelatan
- Put the worcesters sauce/Masukan kecap inggris
- Put the water, whisk until mixed well, still in a low heat/Masukan air, aduk hingga merata, masih di atas api kecil
- Add salt & pepper to taste/Tambahkan garam & merica secukupnya
- Add a barbeque sauce, if you want/Tambahkan barbeque sauce, jika mau
- Serve mashed potato as a side dish, pour the gravy sauce on top of it/Sajikan mashed potato sebagai makan penyerta, siram gravy sauce di atasnya
- Enjoy!/Selamat menikmati!
Mash the the potatoes with a wooden spoon or masher, stir in the butter and warmed milk, season with salt and pepper to taste. Leave them on the stove over low heat while you prepare the gravy. To do that, simply turn the Instant Pot back on using the "saute" button, and add little bits of the beurre. To make the Garlic Mashed Potatoes, peel the potatoes and chop into chunks. Place in a stainless pan with water to cover.
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