Baked Chicken w/ potatoes and carrots
Baked Chicken w/ potatoes and carrots

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, baked chicken w/ potatoes and carrots. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Chicken w/ potatoes and carrots is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Baked Chicken w/ potatoes and carrots is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked chicken w/ potatoes and carrots using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Baked Chicken w/ potatoes and carrots:
  1. Get 4 tablespoons meat tenderizer
  2. Make ready 3 tablespoons garlic powder
  3. Prepare 3 tablespoons paprika
  4. Prepare 2 tablespoons slap ya mama
  5. Make ready 3 tablespoons onion powder
  6. Make ready 10 chicken thighs bone in
  7. Make ready 1 cup premium EVOO
  8. Prepare 2 lbs golden potatoes(or your choice)
  9. Prepare 1 lbs carrots(I used frozen)
  10. Prepare Half stick of butter
Instructions to make Baked Chicken w/ potatoes and carrots:
  1. Preheat oven to 365. Wash and clean chicken then put in pan skin down.
  2. Add all seasonings(minus EVOO).
  3. Flip chicken and add same amount of seasonings.
  4. Cover pan with aluminum foil and put in oven for 1 hour.
  5. After one hour drain excess juice and add EVOO over the chicken. Cover and put back in oven for one more hour.
  6. Now peel and clean potatoes and put into cold water before dicing into whichever way you want.
  7. Throw potatoes and carrots into boiling water for 7 minutes.
  8. During this time add EVOO, half stick of butter and 1/2 tablespoon of garlic powder to sauté pan on medium high.
  9. Add potatoes and carrots to sauté pan for 10 minutes stirring occasionally.
  10. Add potatoes and carrots on top of chicken for last 20-30 minutes.
  11. Take out and enjoy.

So that’s going to wrap this up for this special food baked chicken w/ potatoes and carrots recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!