Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kofta veg. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Kofta veg is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Kofta veg is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have kofta veg using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Kofta veg:
- Take 1/2 kg ghiya
- Get 2 onions
- Prepare 4-5 tomatoes
- Prepare 4 tsp gram flour
- Prepare to taste salt
- Make ready 1 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Make ready 1/2 tsp cumin seeds
- Get 1/2 tsp ajwain
- Prepare as needed oil
Steps to make Kofta veg:
- Take ghiya and peel it and grate it after that squeeze it with two hands.
- Take a bowl add grated ghiya,besan, salt,red chilli powder,cumin seeds,ajwain,1 tsp oil and mix well & make a dough.
- Take a pan add oil for deep fry. take some dough,make small balls and deep fry it.
- Make onion and tomato puree in grinder.
- Now take a wok add 2 tsp oil adnd add cumin seeds & crackle it. add onion,tomato paste and cook for 4-5 min.
- Add spices and mix well.
- Cook for 3 min.
- Add water and kofta and saute for 2 min.
- Boil it for 10 to 15 min.
- Now serve it.
So that’s going to wrap this up with this exceptional food kofta veg recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
