Veg Nargisi Kofta
Veg Nargisi Kofta

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, veg nargisi kofta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Veg Nargisi Kofta is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Veg Nargisi Kofta is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have veg nargisi kofta using 29 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Veg Nargisi Kofta:
  1. Take For kofta-
  2. Prepare 1.5 cup soyabean
  3. Take 3 tbsp roasted gram flour
  4. Take 2 tsp ghee
  5. Take 1 medium size fry onion
  6. Take 1 tsp ginger garlic paste
  7. Take 3 green chillies
  8. Make ready 3 tbsp mint leaves
  9. Get 3 tbsp coriander leaves
  10. Take 1 tsp Coriander powder
  11. Make ready 1/4 tsp garam masala powder
  12. Take 1/2 tsp red chilli powder
  13. Take 1/2 tsp chilli flakes
  14. Prepare 1 tsp poppy seed
  15. Make ready 4-5 almonds
  16. Make ready as per taste Salt
  17. Take 2-3 tbsp oil
  18. Take 100 gms paneer
  19. Prepare 1-2 pinch yellow colour
  20. Get For gravy:-
  21. Prepare 2 medium sized onion paste
  22. Prepare 1 tsp ginger paste
  23. Make ready 1 tsp Garlic paste
  24. Take 1/4 cup oil
  25. Take 3 tbsp Coriander powder
  26. Prepare 1/4 tsp turmeric powder
  27. Prepare 1 tsp red chilli powder
  28. Take 1/4 tsp garam masala powder
  29. Make ready as required Water for gravy
Instructions to make Veg Nargisi Kofta:
  1. In a pan take hot water soaked the soybean for 15 minutes. Then squeeze the soybeans to remove water.put in a plate. Make sure there is no water in it.
  2. Take a mixer jar put the soya chunks in it and add all the above ingredients in it except paneer and colour. Then grind it and make a smooth paste. Do not add water bcoz ghee gives it nice moisture so no need of adding water. Keep aside.
  3. Mash the paneer with ur palm and give a smooth texture. Take out 1/4 portion from paneer and add yellow food colour and make very small balls to make yolk.now take a white portion of paneer flat with your fingers put the yellow Part in it cover it with white part to give a shape of an egg.prepare all the paneer balls like this.
  4. Now grease your hand with oil, take a good amount of soya mixture on between ur palm put the paneer balls in it and cover carefully. Prepare all the Kofta. Take a nonstick pan put little oil and shallow fry all the Kofta carefully. Keep aside
  5. For gravy take a pan add oil heat it. Add onion paste and saute untill it turns light brown. Then add ginger garlic paste and saute for 1 minute. Add Coriander powder, turmeric powder, red chilli powder and salt.mix well add little water cover and cook for 3-4 minutes on medium flame Stir occasionally. When the masala cooked well and oil comes out add water as ur desire consistency of gravy add garam masala powder and cook.when it boils turn out the flame and leave it for 3-4 minutes.
  6. Take a serving bowl take some gravy put Kofta on it serve with naan or roti.

So that’s going to wrap this up with this exceptional food veg nargisi kofta recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!