Heart Attack Breakfast
Heart Attack Breakfast

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, heart attack breakfast. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Heart Attack Breakfast is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Heart Attack Breakfast is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook heart attack breakfast using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Heart Attack Breakfast:
  1. Prepare 3 tbsp oil
  2. Get 3 medium popatoes, cubed
  3. Get 4 pieces of bacon, cut in 1-inch strips
  4. Take 1/2 cup onion, chopped
  5. Take 1 salt and pepper to taste
  6. Get 6 eggs
  7. Prepare 2 links of chorizo (I use beef)
  8. Make ready 1 shredded cheddar cheese
Steps to make Heart Attack Breakfast:
  1. Heat 2-3 tablespoons of oil on medium high in a large skillet.
  2. Add potatoes, bacon, and onion. Cook until bacon begins to crisp and potatoes are tender, stirring occasionally. Optional: add salt and/or pepper to taste.
  3. Remove casing from chorizo sausage. Add to mixture in skillet, and cook until sausage is done, stirring often. (Sausage will harden similar to the consistency of cooked ground beef.)
  4. Scramble eggs. Add to mixture in skillet. Turn often until eggs are done.
  5. Remove from heat. Sprinkle mixture with shredded cheddar cheese.
  6. For Heart Attack Burritos, serve with flour tortillas.

So that is going to wrap it up with this exceptional food heart attack breakfast recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!