Stuffed Aloo Tikkis
Stuffed Aloo Tikkis

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, stuffed aloo tikkis. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stuffed Aloo Tikkis is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Stuffed Aloo Tikkis is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed aloo tikkis using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Stuffed Aloo Tikkis:
  1. Take For stuffing
  2. Make ready 1/2 boiled chana dal
  3. Take 2 green chilli, chopped
  4. Get 2 tsp green coriander
  5. Prepare 1 inch ginger, grated
  6. Prepare 1 tsp chaat masala
  7. Make ready Salt as required
  8. Prepare For aloo tikki dough
  9. Take 4 medium, boiled potato
  10. Make ready 1 tsp kasoori methi, crushed
  11. Get 1 cup poha
  12. Prepare 4 tbsp rice flour
  13. Take Salt as required
  14. Get Oil to fry
Steps to make Stuffed Aloo Tikkis:
  1. Mix the ingredients of chana dal. Mash while mixing by hand. The filling/stuffing is ready.
  2. Wash poha 2-3 times. Discard the water through a sieve.
  3. Grate the boiled and already cool down potatoes.
  4. Mix potstoes,poha, salt, kasoori methi and 4 tbsp rice flour. Mix well with light hand. Keep in refrigerator for 15 minutes.
  5. After 15 minutes, again mash the potato mix. Make 8 medium potato ball by lightly, oiling palms.
  6. Fill 1 tbsp chana dal stuffing in each potato ball. Seal and flatten them.
  7. Heat oil in kadhai. Fry the stuffed aloo tikkis on medium heat, both the sides, till brown /golden brown.
  8. Crispy stuffed also tikkis are ready to serve with green chutney. - Thanks

So that is going to wrap this up for this special food stuffed aloo tikkis recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!