Natto Cheese Rice
Natto Cheese Rice

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, natto cheese rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Natto Cheese Rice is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Natto Cheese Rice is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook natto cheese rice using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Natto Cheese Rice:
  1. Get 1 as much (to taste) Cooked rice (regular or frozen)
  2. Make ready 1 pack Natto
  3. Prepare 1 Mixed cheese (melting type)
  4. Take 1 Soy sauce
Steps to make Natto Cheese Rice:
  1. Spread a small amount of oil in a frying pan. Place the natto in the pan.
  2. Now add the rice. (I use a large amount as pictured, since I usually want to eat tons. Feel free to adjust the amount to taste.)
  3. After the natto and rice is well combined, drizzle in the soy sauce. (Also add the accompanying sauce from the natto package.)
  4. When the soy sauce is well blended, add the cheese. If you add as much cheese as shown, the result will become quite rich. Adjust to your liking.

So that’s going to wrap this up for this exceptional food natto cheese rice recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!