Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, moimoi. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Moimoi is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Moimoi is something that I’ve loved my entire life.
Nigerian Moi Moi (also Moin Moin) is a great dish accessory in Nigeria. It is commonly seen accompanying Jollof Rice, Fried Rice, Fried Plantain, Custard, Akamu (Pap, Ogi) etc. Moimoi or Moin-Moin is a Nigerian steamed bean pudding made from a mixture of washed and peeled black-eyed peas, onions and fresh ground red peppers (usually a combination of bell peppers and chili or Scotch bonnet).
To get started with this recipe, we have to prepare a few ingredients. You can cook moimoi using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Moimoi:
- Get Beans
- Get Seasoning
- Make ready Onions
- Make ready Fresh pepe
- Get Oil
- Take Garlic
- Take Salt
Moi Moi (Moin Moin) is usually eaten alone as a meal , but most times it is served with other Nigerian foods such as Pap(Ogi. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the recipe for porridge beans or even jollof rice but with time and a little keenness, however, You will become great at it.
Steps to make Moimoi:
- Wash beans until its clean
- Add onions, pepe and garlic and blend all together until its soft.
- Add seasoning,pinch of salt and oil then pure inside leda then cook.
We would like to show you a description here but the site won't allow us. Moi moi (also called moin moin) is a delicious, savory steamed bean pudding made commonly in Nigeria from a mixture of blended black eyed peas or beans, peppers, onions, and spices. Nigeria Moi Moi - Moin moin Recipe Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and served primarily as an accompaniment to breakfast porridge. This is the second time that I have purchased from Moi Moi Fine Jewellery and on both occasions it has been an absolute pleasure.
So that’s going to wrap it up for this exceptional food moimoi recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
