Cheesy Tortilla Soup
Cheesy Tortilla Soup

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cheesy tortilla soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cheesy Tortilla Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Cheesy Tortilla Soup is something which I have loved my whole life. They are nice and they look wonderful.

Cheesy Tortilla Soup. this link is to an external site that may or may not meet accessibility guidelines. The best tortillas to use for tortilla soup are stale yellow corn tortillas. Top with avocado and cheese; garnish with remaining tortilla strips and cilantro.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheesy tortilla soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Tortilla Soup:
  1. Prepare 1 lb Boneless skinless chicken breasts, cooked and shredded. (I cooked mine in chicken broth for about 1/2 hour. Drained it, shredded perfectly)
  2. Take 1 envelope fajita seasoning mix
  3. Prepare 1/2 cup Chopped onion
  4. Get 1/4 cup butter
  5. Make ready 1/4 cup flour
  6. Prepare 2 can (14.5 oz. each) chicken broth
  7. Make ready 1 can Diced tomatoes with green chilies
  8. Make ready 1 can Northern beans, rinsed and drained
  9. Take 1 cup Cubed process cheese(Velveeta)
  10. Take 1 1/2 cup Shredded Monterey Jack cheese, divided
  11. Take 1 cup Half and half
  12. Take 1 Chopped cilantro, tortilla strips, optional

Be the first to review this recipe. I perfected this recipe by "tweaking" to figure out a copycat recipe of Max and Erma's Chicken Tortilla Soup. Cheesy Tortilla Soup recipe: Try this Cheesy Tortilla Soup recipe, or contribute your own. Have you ever tried Max and Erma's chicken tortilla soup?

Instructions to make Cheesy Tortilla Soup:
  1. When the chicken is done cooking and you've shredded it, add fajita seasoning and set aside.
  2. In large sauce pan saute onion and butter until tender. Stir in flour until blended. Gradually stir in broth, bring to a boil. Cook and stir for 2 minutes or until thickened and bubbly.
  3. Add tomatoes, beans, process cheese, and 1 cup Monterey jack; cook and stir until cheese is melted.
  4. Stir in half and half and chicken; heat through. Top with Monterey jack, cilantro, or tortilla strips if desired.

It's so rich and cheesy and wonderful? Chicken tortilla soup is one of my favorite kinds of soup. Then of course load on the cheese and avocado, because avocado (or guacamole) is a tortilla soup must in my book. Finely crush tortilla chips until they are well ground. It's worth grilling the chicken first.

So that is going to wrap it up with this special food cheesy tortilla soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!