Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fluffy pumpkin pancakes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fluffy Pumpkin Pancakes is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Fluffy Pumpkin Pancakes is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook fluffy pumpkin pancakes using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fluffy Pumpkin Pancakes:
- Take Buttermilk or buttermilk substitute
- Get Egg
- Take Vegetable Oil
- Get Pumpkin Puree
- Get All purpose flour
- Make ready White sugar
- Get Baking soda
- Take Baking powder
- Make ready Cinnamon
- Prepare Nutmeg
- Prepare Ground Cloves
- Get Salt
- Take Nonstick cooking spray
Instructions to make Fluffy Pumpkin Pancakes:
- In a large bowl, combine the buttermilk, egg, oil, pumpkin puree and mix well.
- In a separate bowl combine the flour, sugar, baking powder, baking soda, cinnamon, nutmeg, ground cloves, salt and mix.
- Add the flour mixture to the pumpkin mixture, until well combined.
- Heat griddle or frying pan over medium high heat. Spray with nonstick cooking spray. Pour scoops full of batter onto hot griddle or pan. When bubbles form, gently flip the pancakes. Finish cooking until nice and golden brown on both sides.
- Serve hot and enjoy!!!
So that’s going to wrap it up for this exceptional food fluffy pumpkin pancakes recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
