Thai-style stir fry noodle
Thai-style stir fry noodle

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, thai-style stir fry noodle. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pad Thai, as I mentioned earlier, is a Thai style stir-fry rice noodles. It's an extremely famous street food in Thailand. Stir-fry means you're going to cook everything in a very short time.

Thai-style stir fry noodle is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Thai-style stir fry noodle is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook thai-style stir fry noodle using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Thai-style stir fry noodle:
  1. Take Egg noodle (any kind you like)
  2. Take 1/2 tablespoon Sweet black soy sauce
  3. Take 1 tablespoon Soy sauce
  4. Take 2 tablespoon oyster sauce
  5. Prepare Baby corn, mangetout or any veggie you like
  6. Get King prawn, crab sticks, or meatball
  7. Prepare Oil
  8. Get 1 tablespoon chopped garlic
  9. Take 1 tablespoon sugar

Stir-Fried choice of meat, cabbage, broccoli and carrot in special house garlic and pepper sauce. Chinese Roast Duck Thai Style (MK Duck) เป็ดย่าง MK. My BEST Authentic Pad Thai Recipe. The Perfect Lockdown Recipe: Glass Cook, stirring constantly, until the noodles are done and have absorbed all the sauce.

Steps to make Thai-style stir fry noodle:
  1. Mix sweet soy sauce with egg noodle to make the noodle a bit black
  2. Warm oil in a stir-fri pan
  3. Put the garlic in the pan, stir fry it until it turns a bit brownish
  4. Add veggie into step 3 and stir fry only to heat it
  5. Add prawn and crab sticks, stir fry until the prawns are half cooked
  6. Put the noodle in step 1 in the pan
  7. Add soy sauce and sugar, stir fry until the ingredients are well mixed
  8. Use the spatula to push and rest the noodle at a side of the pan to make space, then crack an egg into the space
  9. Cover the egg with the noodle and wait for 5 secs
  10. Use the spatula to turn over the egg and spead it over the noodle and other ingredients
  11. Done!

Add tomatoes and green onions, toss just to heat through for. Thai Stir-fried Glass Noodles (Pad Woonsen). Add the noodles and the stir-fry sauce and toss until well combined. Then toss through the chilli and spring. A native Thai woman made this for a Thai cooking class.

So that’s going to wrap it up for this exceptional food thai-style stir fry noodle recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!