Simple Side dishes: sweet potato ribbons with garlic spinach
Simple Side dishes: sweet potato ribbons with garlic spinach

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, simple side dishes: sweet potato ribbons with garlic spinach. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Great recipe for Simple Side dishes: sweet potato ribbons with garlic spinach. This is a very simple and quick recipe. In a mixing bowl, season potatoes with salt and pepper and toss with oil to coat.

Simple Side dishes: sweet potato ribbons with garlic spinach is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Simple Side dishes: sweet potato ribbons with garlic spinach is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook simple side dishes: sweet potato ribbons with garlic spinach using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Simple Side dishes: sweet potato ribbons with garlic spinach:
  1. Make ready Sweet potato
  2. Make ready 12 oz sweet potato ribbons
  3. Make ready 1/4 cup honey
  4. Get 4-5 tbsp olive oil
  5. Get Salt and pepper
  6. Make ready 2-3 tsp Ground cinnamon
  7. Prepare Spinach:
  8. Take 1 bag (6 oz) baby spinach
  9. Prepare 4-6 cloves garlic, coarsely chopped
  10. Make ready Salt and pepper

Plus, olive oil and almonds contain monounsaturated fat – the good type. Add sweet potatoes, and stir until they are evenly coated in the spice mixture. Add water, and stir to dislodge any browned bits on the bottom of the pan. The Best Sauteed Spinach - fresh spinach sauteed with garlic and onions in olive oil and butter.

Steps to make Simple Side dishes: sweet potato ribbons with garlic spinach:
  1. Preheat oven to 425 F.
  2. Put the sweet potato ribbons in a big bowl. Add the honey, oil cinnamon, salt and pepper to the ribbons and mix well.
  3. Put a greased aluminum foil over a baking dish/pan ams add the ribbons to it.
  4. Place the baking dish/tray into the oven and bake for 35 minutes. You may want to check it every 10 minutes and stir a bit so that the top layer will not be overcooked while the lower layer is still undercooked. (Oven differs so you can adjust the cooking time depending on the texture you like.)
  5. While baking the ribbons, add oil to a large skillet over medium high heat.
  6. Add garlic to the skillet once the oil is heated.
  7. Cook for 2 minutes or until garlic starts to turn brown. Turn off heat.
  8. Add spinach to the skillet and remove from heat. Keep stirring until wilted.
  9. Season with salt and pepper (you can also add some lemon juice if there is some left).
  10. Serve with your favourite entrees :D (they go well with fish, poultry, steak, etc)

This easiest and fastest spinach side dish is healthy and low-carb diet friendly. I serve it with Garlic Parmesan Salmon, Instant Pot Chicken Thighs or French Onion Roasted Chicken. Sweet potatoes are of the best, long-lasting foods you can buy right now. Stored correctly, they can last months in your kitchen and are also super-versatile. This traditional side dish is, in our opinion, best thought of as a dinnertime staple.

So that is going to wrap it up for this special food simple side dishes: sweet potato ribbons with garlic spinach recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!