Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, stewed chicken chorizo. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Stewed Chicken Chorizo is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Stewed Chicken Chorizo is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook stewed chicken chorizo using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stewed Chicken Chorizo:
- Make ready 3-1/2 pounds chicken thighs bone in and skin on
- Get 6 ounces Chorizo sausage
- Take 10 leaves bay leaf
- Take 1 pound carrots
- Make ready 1 teaspoon kosher salt
- Get 2 tablespoons saffron flowers not stems
- Get 1 teaspoon ground turmeric
- Get 2 teaspoon ground cumin
- Take 1/2 teaspoon ground black pepper
- Make ready 2 tablespoons ground paprika
- Make ready 1 quart water
- Prepare 1 teaspoon onion powder
- Get 1 teaspoon granulated garlic powder
Instructions to make Stewed Chicken Chorizo:
- Take a deep pan add the chicken thighs. Turn on the heat.
- Add 2/3 of the sausage to the in-betweens of thighs. Stuff the rest of the Chorizo up under the skin of the chicken. Add paprika.
- Add rest of the spices to the chicken.
- Add water and chopped carrots to pan. Cover and stew for an hour on med flame/ heat.
- Let rest for 10 minutes covered.
- Serve I hope you enjoy!
So that is going to wrap it up with this special food stewed chicken chorizo recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
