Chana Dal Vada
Chana Dal Vada

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chana dal vada. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chana Dal Vada is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chana Dal Vada is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have chana dal vada using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chana Dal Vada:
  1. Make ready 1 cup Chana dal
  2. Take 1 finally chopped onion
  3. Prepare 1/2 inch piece ginger
  4. Prepare leaves Few curry
  5. Make ready 1 teaspoon cumin seeds
  6. Prepare 2 green chillies
  7. Make ready handful Chopped coriander
  8. Make ready to taste Salt according
  9. Take 1 teaspoon red chilli powder
  10. Make ready 1/2 teaspoon asafoetida
  11. Make ready as required Oil for frying
Instructions to make Chana Dal Vada:
  1. Clean, wash and soak the chana dal in water for four hours.
  2. Drain the chana dal very well. There should be no water in the dal.
  3. Take two tablespoons soaked dal and keep aside.
  4. Add soaked chana dal in a mixer jar along with ginger, green chillies, curry leaves and cumin seeds and blend to a thick coarse paste without using water.
  5. Transfer the dal mixture in a bowl.
  6. Add salt, red chilli powder, chana dal and asafoetida in it. Mix well.
  7. Heat oil in a pan.
  8. Divide the mixture in to equal portions & roll each portion into round shape.
  9. Press these balls between your palm.
  10. Deep fry the vadas on medium flame, till they turn golden brown in colour.
  11. Drain it on absorbent paper.
  12. Serve with tomato sauce or green chutney.

So that’s going to wrap it up with this special food chana dal vada recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!