Mix veg kofta
Mix veg kofta

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mix veg kofta. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mix Veg kofta curry recipe with step by step photos - delicious and creamy restaurant style kofta curry made with mix vegetables. It is a rich gravy so best meant for special occasions or for an indulgent. Veg Kofta Curry is an exotic Indian gravy dish made from mix vegetable dumplings dunked in a onion-tomato based gravy.

Mix veg kofta is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Mix veg kofta is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mix veg kofta using 24 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Mix veg kofta:
  1. Get for kofta-
  2. Take 4 med sized boiled potatoes
  3. Prepare 1 medium carrot
  4. Get 4 beans
  5. Take 1/2 cup cauliflower
  6. Make ready as per taste Salt
  7. Prepare 1 tbsp garam masala
  8. Make ready 1 tbsp cornflour
  9. Make ready as required Oil for fry
  10. Prepare for curry–
  11. Get 4 medium tomatoes
  12. Prepare 1 medium onion
  13. Prepare 1/2 tsp cumin seeds
  14. Make ready 1/2 tsp Turmeric Powder
  15. Get 1 1/2 tsp garam masala
  16. Prepare 5-6 cashews
  17. Make ready 2 black pepper whole
  18. Get 1 whole clove
  19. Make ready 1 Small peice cinnamon
  20. Take 1 cardamom
  21. Take 1 bay leaf
  22. Prepare 1 tsp ginger garlic paste
  23. Make ready 1/2 tsp sugar
  24. Take as per taste Salt

Veg kurma recipe or vegetable korma made in south Indian hotel style to pair with chapathi, puri, parotta or even with variety rice. Vegetable kurma (Instant pot & stovetop). , Mix veg kofta: Extra. MONDAY PavBhaji/ Halwa Chana,(Option PuriSabzi) Red Masoor dal, Mix veg kofta Mix Dal, Soyabeen aloo Extra:- Fish Curry. Kofthas Recipe, mix veg sabji Pakoda , How To Make Kofthas Recipe.

Instructions to make Mix veg kofta:
  1. First we make kofta
  2. Shred the boiled potatoes and chopped all veggies.
  3. Mix all spices with potatoes, veggies and cornflour.
  4. Mix all nicely and make small balls.
  5. Heat oil in the pan and fry them till it become golden brown.keep them aside
  6. Now we make curry.
  7. Chop onion and tomatoes.
  8. Heat oil in the pan.. saute onion and tomato with all raw spices.
  9. Cover the lid till the Tomatoes are meshy.
  10. Once they cool down grind them into fine and smooth paste.
  11. Now again in the same pan heat little oil. Saute bay leaf and ginger garlic paste.
  12. Once the raw aroma goes out ground paste masala.
  13. Add salt,sugar and water and boil till the desired consistency.
  14. Put the koftas into the curry and sprinkle some coriander leaves or kasuri methi acc to your choice.
  15. Serve with roti or rice

Mix vegetable kofta is enriched with the goodness of vegetables, this is bursting with myriad flavors. drop in roasted paneer kofta balls and mix gently. assembling / layering paneer kofta biryani recipe: firstly, in a thick bottomed deep vessel spread in a layer of prepared kofta curry. Meanwhile, mix together all the carrot salad ingredients with some seasoning. Serve the koftas with warm pittas, extra spinach, carrot salad, fat-free yogurt and pickled chillies, if you like. These super soft, multi-veg koftas are made hara bhara by the addition of spinach and coriander, which give a vibrant colour and taste to the yummy kofta balls. Fresh Mixed Vegetables Cooked With Ginger, Garlic, Tomato And Spices.

So that is going to wrap it up with this special food mix veg kofta recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!