Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, lasagna roll up's. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Lasagna Roll Up's is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Lasagna Roll Up's is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have lasagna roll up's using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lasagna Roll Up's:
- Prepare 1 box lasagna noodles 2 x 8
- Prepare 1 lb ground beef
- Make ready 2 can diced tomatoes
- Prepare 1 1/2 cup garlic and herb tomato sauce
- Make ready 1 cup ricotta cheese
- Prepare 1 1/2 cup freshly shredded mozzarella cheese
- Make ready 1 tbsp Italian seasoning
- Make ready 1/2 tbsp salt
- Take 1/2 tbsp ground black pepper
Instructions to make Lasagna Roll Up's:
- Strain the diced tomatoes and simmer on medium high heat in a sauce pan. Add in the seasoning and salt and pepper. Cook the beef and season to taste. Cook the noodles till there just about done and lay them out on a cookie sheet. Spreading in even layers starting with the ricotta cheese, then beef, then diced tomatoes, remember you will have to roll them up so don't put to much of each.
- Roll them and place them together, spread on the pasta sauce and sprinkle on a nice amount of the mozzarella.
- Place your Lasagna in the over at 400 till the cheese is melted and golden brown around the edges.
- Enjoy!
So that is going to wrap it up with this special food lasagna roll up's recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!