Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy meatballs in sweet and sour sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
This is probably one of the time-saver meals that you will want to have in your refrigerator. Learn how to make meatballs in this video! In a medium bowl, combine the ground beef, egg, bread crumbs and onion.
Easy Meatballs in Sweet and Sour Sauce is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Easy Meatballs in Sweet and Sour Sauce is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy meatballs in sweet and sour sauce using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Meatballs in Sweet and Sour Sauce:
- Get 300 grams Ground pork
- Prepare Preparation and Seasoning for the Pork
- Make ready 1 tbsp Sake
- Prepare 2 tsp Soy sauce
- Make ready 1 dash Pepper
- Get 1 Egg
- Make ready 1 tbsp Water
- Prepare 2 tbsp Katakuriko
- Make ready Sweet and Sour Sauce
- Get 2 tbsp Soy sauce
- Take 3 tbsp Sugar
- Take 2 tbsp Vinegar
- Prepare 2 tbsp Sake
- Get 2 tbsp Water
It's incredibly easy to make with pantry staples. Sweet and Sour Meatballs - The best tangy meatballs ever with homemade sweet and sour sauce, good for an appetizer or pairing for a great meal! Imagine sweet, sour, sticky Chinese sauce that coats every inch of the meatballs, on top of a steaming bowl of white rice…ahhh, the best!! I put the meatballs in a bowl purely for photographic purposes, normally I would just leave them in a slow cooker with the sauce.
Steps to make Easy Meatballs in Sweet and Sour Sauce:
- Throw the ground pork and all the Preparation and Seasoning ingredients into your food processor and mix.
- Round the seasoned pork into bite-sized balls, and coat with katakuriko (not listed).
- Fry for 5 minutes or so in oil heated to 170°C ~ 180°C
- Heat the Sweet and Sour Sauce ingredients in a frying pan, and once it starts to bubble, throw in your fried meatballs. Simmer for a little while, and you're all done.
I was searching for an easy sweet and sour meatball recipe for a baby shower so I used this one and everyone kept raving about the meatballs. One quick and easy dinner that you can make for your family is Sweet and Sour Meatballs. As the name suggests, this is a meatball dish with sweet and sour Add the cornstarch diluted in water and cook until desired thickness is reached. Turn off heat then ladle the sauce over the pan-fried meatballs. This Sweet and Sour Meatball recipe is our family's favorite.
So that is going to wrap it up with this exceptional food easy meatballs in sweet and sour sauce recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!