Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, charaben stick ham on rice dokin-chan. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Charaben Stick Ham on Rice Dokin-chan is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Charaben Stick Ham on Rice Dokin-chan is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook charaben stick ham on rice dokin-chan using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Charaben Stick Ham on Rice Dokin-chan:
- Take 1/2 slice Ham
- Prepare 1/2 slice Cheese
- Make ready 1 dash Nori seaweed
- Get 1 dash Imitation crab meat stick (or carrot, ketchup, etc.)
Steps to make Charaben Stick Ham on Rice Dokin-chan:
- Cut the ham in half. Cut out the antenna and the outline of her face with scissors.
- Place the ham on the cheese. Cut out the shape using a bamboo skewer.
- Use nori seaweed for the eyes and eyelashes, and cut-outs of imitation crab meat for the cheeks.
- Place the facial features on the cheese, and put your Dokin-chan on the rice.
- You can make this without the cheese as well.
So that is going to wrap this up for this special food charaben stick ham on rice dokin-chan recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
