Mike's Easy Prego Steak Sandwiches
Mike's Easy Prego Steak Sandwiches

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mike's easy prego steak sandwiches. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mike's Easy Prego Steak Sandwiches is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Mike's Easy Prego Steak Sandwiches is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's Easy Prego Steak Sandwiches:
  1. Make ready Prego Sandwiches
  2. Prepare 2 2 oz Sirloin Steaks [1/4" - 3/8" thin cut]
  3. Make ready 2 tbsp Fresh Garlic [rough chop]
  4. Get Fresh Ground Black Pepper
  5. Get Sea Salt
  6. Take dash Quality Olive Oil
  7. Take dash Quality White Wine
  8. Prepare Bread & Condiments
  9. Get 2 large Sturdy Bread Buns [crusty topped preferred or french]
  10. Prepare Yellow Mustard
  11. Prepare Hot Sauce
  12. Prepare Kitchen Equipment
  13. Prepare 1 small Frying Pan [with tight fitting lid]
  14. Take 1 Mallet
  15. Prepare 1 Ziplock Bag
  16. Take Options
  17. Get Grilled Onions
Steps to make Mike's Easy Prego Steak Sandwiches:
  1. Cut your sirloin in two and salt and pepper to taste. Trim any fat.
  2. Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
  3. Chop garlic and pound it into your meat. Reverse and do the same.
  4. Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
  5. Slice and dress bread with mustard.
  6. Serve hot.

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