Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, paneer tandoori mushrooms. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Paneer Tandoori mushrooms is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Paneer Tandoori mushrooms is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook paneer tandoori mushrooms using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Paneer Tandoori mushrooms:
- Make ready 100 gms malai paneer
- Make ready 50 gms cheese spread
- Take 1/4 tsp garlic paste
- Get 1/4 tsp ginger paste
- Make ready 1 tsp peri peri masala
- Take 1/2 tsp tandoori masala
- Make ready 2 tbsp oil
- Take 8-10 big mushrooms
- Make ready 1 tbsp Chopped coriander
- Get Salt as per taste
Steps to make Paneer Tandoori mushrooms:
- Scoop out the stems of the mushrooms wash them & keep aside.
- In a mixing bowl take ginger garlic paste, peri peri masala, tandoori masala, oil, salt mix well, marinade the mushrooms with this & keep aside for 30min.
- In another bowl mash paneer & cream cheese together, add coriander & little salt mix well & stuff this in paneer & bake it over 220°c for 10-12min till mushrooms are soft & leave juices.a
- Scoop out the stems of the mushrooms wash them & keep aside.
- In a mixing bowl take ginger garlic paste, peri peri masala, tandoori masala, oil, salt mix well, marinade the mushrooms with this & keep aside for 30min.
- In another bowl mash paneer & cream cheese together, add coriander & little salt mix well & stuff this in paneer & bake it over 220°c for 10-12min till mushrooms are soft & leave juices.
So that is going to wrap this up for this special food paneer tandoori mushrooms recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!