Cheesy Chicken Fritters:
Cheesy Chicken Fritters:

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cheesy chicken fritters:. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cheesy Chicken Fritters: is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Cheesy Chicken Fritters: is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook cheesy chicken fritters: using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Chicken Fritters::
  1. Take 3 large chicken breasts
  2. Prepare 2 large eggs
  3. Make ready 1/3 cup mayonnaise
  4. Get 1/3 cup all-purpose flour or cornstarch or potato starch
  5. Make ready 1 1/3 cup mozzarella cheese shredded
  6. Get 1 1/2 Tbsp chopped coriander
  7. Prepare 1/2 tsp salt or to taste
  8. Take 1/8 tsp black pepper
  9. Make ready 2 Tbsp Cooking Oil
Steps to make Cheesy Chicken Fritters::
  1. Using a sharp knife, dice chicken into 1/3" thick pieces and place them in a large bowl. ✅💡Tip: (If chicken breast is partially frozen, it will be a little bit easier to slice).
  2. Into the mixing bowl, add remaining batter ingredients: 2 eggs, 1/3 cup mayonnaise, 1/3 cup flour, 1 1/3 cups shredded mozzarella, 1 1/2 Tbsp Coriander 1/2 tsp salt and 1/8 tsp black pepper, or season to taste. Stir the mixture until well combined, cover with plastic wrap and refrigerate 2 hours or overnight.
  3. Heat a large non-stick pan over medium heat and add 2 Tbsp oil. When oil is hot, add the chicken mixture a heaping Tablespoon at a time. Slightly flatten out the tops with the back of your spoon and sauté uncovered 3-4 min on the first side, then flip and saute 3 min on the second side or until outsides are golden brown and chicken is fully cooked through* Repeat with remaining fritters adding more oil as needed.serve with your favourite sauce.

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