Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, palm oil macaroni jollof. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Palm oil macaroni jollof is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Palm oil macaroni jollof is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have palm oil macaroni jollof using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Palm oil macaroni jollof:
- Make ready 1 pack macaroni
- Get 4 boiled eggs
- Take 100 g palm oil
- Make ready Crayfish
- Take Hot pepper (enough)
- Make ready Onions
- Take Ginger/garlic
- Prepare Seasonings
- Make ready Salt
Steps to make Palm oil macaroni jollof:
- Parboiled macaroni and re-fresh,blend pepper and onions,blend crayfish,pound ginger and garlic
- Add palm oil to pot and allow to hot,add in garlic,ginger then onions and stir fry,add in blended pepper,crayfish and allow to fry,add seasonings,salt,water and cover to boil
- Add in re-freshed macaroni,spring onions on top,correct seasoning and cover and allow to cook for 25 min
- Drop from fire,garnish macaroni with boiled eggs and sliced cucumber
So that’s going to wrap it up with this exceptional food palm oil macaroni jollof recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
