Bitter Gourd Lollipop
Bitter Gourd Lollipop

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bitter gourd lollipop. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bitter Gourd Lollipop is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Bitter Gourd Lollipop is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook bitter gourd lollipop using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bitter Gourd Lollipop:
  1. Prepare 6 bitter gourd
  2. Make ready 50 gm chana dal
  3. Make ready 1 chopped onion
  4. Make ready 1 tbsp chopped garlic clove
  5. Get 1 chopped green chilli
  6. Take 2 tbsp desiccated coconut
  7. Prepare 1 tsp methi powder
  8. Prepare 1tsp coriander powder
  9. Get 1tsp cumin powder
  10. Get 1/2 tsp red chilli powder
  11. Prepare 1/2 tsp dry mango powder
  12. Make ready 1 tsp ginger paste
  13. Prepare 1/2 tsp turmeric powder
  14. Make ready To taste salt
  15. Get 1 cup besan (gram flour)
  16. Make ready as needed oil
Steps to make Bitter Gourd Lollipop:
  1. Heat a pan add 2 tbsp oil add hing,chopped onion,garlic& green chilli saute till onion becomes golden brown.Add ginger paste stir 1 mints.
  2. Adf all dry masala mix it well.Then add boiled & mashed chana dal mix it well.Than add desiccated coconut mix it well & cook nicely.
  3. Wash & cut in the middle portion of the bitter gourd & deseed it.Stuff the chana dal stuffing. press the toothpick one side of the bitter gourd.Make besan slurry mix with red chilli powder,salt.Dip the bitter gourd on besan slurry & deep fry.
  4. Bitter gourd Lollipop is ready.

So that’s going to wrap this up with this exceptional food bitter gourd lollipop recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!