Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy spaghetti with cream sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Spaghetti with Cream Sauce is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Easy Spaghetti with Cream Sauce is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook easy spaghetti with cream sauce using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Spaghetti with Cream Sauce:
- Take 100 grams Spaghetti
- Prepare 60 grams Bacon
- Get 200 ml ♦ Milk
- Prepare 1 roughly 2 to 3 tablespoons ◆Flour
- Get 1 dash Salt and pepper
- Get 1 Butter or margarine (to stir-fry)
- Get 1 Powdered parsley (for the color; optional)
Instructions to make Easy Spaghetti with Cream Sauce:
- In a pot, bring water to a boil. Add a pinch of salt, and cook the spaghetti. When it's done, drain in a colander.
- Slice the bacon, something like this. It's thick because I used a block of bacon. Combine and mix the ◆ ingredients to make the cream sauce.
- Heat butter in a heated pan. Don't worry about order - just throw in the pasta from step 1 and bacon from step 2. Add salt and pepper, and heat everything up.
- When everything's combined, serve on a dish, and top with parsley.
- All done.
So that’s going to wrap it up for this special food easy spaghetti with cream sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
