Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, easy belgian waffle recipe. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Belgian Waffle Recipe is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Easy Belgian Waffle Recipe is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy belgian waffle recipe using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Belgian Waffle Recipe:
- Get 2 cups flour
- Get 2 tbsp sugar
- Prepare 1/2 tbsp salt
- Make ready 2 tsp baking powder
- Make ready 1/2 tbs baking soda
- Take 1 tbsp vanilla
- Get 4 egg yolk
- Take 1 cup half & half or milk or buttermilk
- Prepare 1 stick melted butter
- Make ready 4 egg whites
Instructions to make Easy Belgian Waffle Recipe:
- First pass all dry ingredients through a strainer in a mixing bowl. Flour, sugar, salt, baking powder, and baking soda. Whisk all dry ingredients together until one.
- Separate 4 eggs whites from yolk. Set aside egg whites for later use. In another mixing bowl add melted butter,half and half, vanilla, and butter. Mix well
- Add wet to dry and blend well until batter has a thick consistency.
- Lastly, whip your egg whites until it reaches a peak almost making it thick and whip cream like then add your egg whites to the batter. This is what will make your waffles fluffy.
- Spray your waffle marker with Pam stray and add a cup of batter.
So that’s going to wrap this up for this exceptional food easy belgian waffle recipe recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!