Creamed Sweet Corn with Spinach and Coconut Milk
Creamed Sweet Corn with Spinach and Coconut Milk

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, creamed sweet corn with spinach and coconut milk. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Creamed Sweet Corn with Spinach and Coconut Milk is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Creamed Sweet Corn with Spinach and Coconut Milk is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have creamed sweet corn with spinach and coconut milk using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Creamed Sweet Corn with Spinach and Coconut Milk:
  1. Get 2 x 340 grams tins of sweetcorn
  2. Take 3 tablespoons rapeseed oil
  3. Get 1 small onion chopped
  4. Get 1 tsp ground coriander
  5. Get 1 tsp ground cumin
  6. Prepare 1/2 tsp paprika
  7. Make ready 40 grams coconut cream mixed with 90 ml hot water
  8. Prepare Or 1/2 can of coconut milk
  9. Make ready 100 grams washed spinach, chopped
  10. Make ready a few coriander leaves
Steps to make Creamed Sweet Corn with Spinach and Coconut Milk:
  1. Fry the onion with 2 tbs of the oil. When starting to brown add the last 1 tbs of oil then the ground coriander, cumin and paprika. Continue stirring for a few minutes until the spices are well absorbed.
  2. Wash and drain the sweetcorn. Put into a food processor with either the coconut cream mixed with the water or the coconut milk from half a can. Pulse until puréed.
  3. Add the creamed sweetcorn to the oil and spice mixture. Cook for a couple of minutes, stirring constantly. Add the chopped spinach leaves and continue to cook for a further 2 minutes. Turn off the heat and throw in a handful of coriander leaves.

So that’s going to wrap this up with this special food creamed sweet corn with spinach and coconut milk recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!