“Smokey Brinjal & Spring Onion Raita”
“Smokey Brinjal & Spring Onion Raita”

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, “smokey brinjal & spring onion raita”. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

“Smokey Brinjal & Spring Onion Raita” is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. “Smokey Brinjal & Spring Onion Raita” is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have “smokey brinjal & spring onion raita” using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make “Smokey Brinjal & Spring Onion Raita”:
  1. Take 1 kg yogurt
  2. Make ready 1/2 kg spring onion (finely chopped)
  3. Prepare 1/2 kg brinjal🍆
  4. Make ready 5-7 Green chilli (or according to taste)
  5. Prepare 1/2 cup Green chatni (mint, coriander, green chilli grind together n make paste)
  6. Take 2 tbsp Cumin powder (zeera powder)
  7. Take to taste Salt
Instructions to make “Smokey Brinjal & Spring Onion Raita”:
  1. Firstly Peel brinjal & cut into small cube shaped, Then boil it with half cup of water
  2. After boiling mix all ingredients except first 2 & blend it together & make fine paste
  3. Mean while place a coal on fire when it become red hot placed it on aluminium cup, put this cup in paste n drop some oil on top of coal n quickly covered it completely.
  4. After 5 minutes removed aluminium cup, now it brinjal paste is ready to assemble
  5. Beat yogurt with brinjal paste then add finely chopped spring onions - Tadda - Ready to serve - U may served with any rice 🍚 (zeera rice, garlic rice or khichri) - It’s itself yummy 🤤 licking raita

So that is going to wrap it up for this exceptional food “smokey brinjal & spring onion raita” recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!