Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, khaliya. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Khaliya is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Khaliya is something that I have loved my entire life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook khaliya using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Khaliya:
- Prepare "khaliyaa"
- Get By Syeda Shamsa Azam
- Prepare Ingredients;
- Get Beef wd bones. 1kg haddi Wala gosht lain Khali gosht nhi
- Make ready Onion.2
- Make ready Curry leaf. Grind m 5pattay pakaty waqt 5 or Damm pay 5 pattay issay zayada b use karsakty Hain
- Get Zeera.½ the.sp
- Get Methi Dana. ½ t sp
- Get Tomatoes. 3 _4
- Prepare Imli pulp. Jitna khatta chae apko
- Get Turmeric. ½ t.sp
- Get Chilli powder. 1tb.sp
- Prepare Coriander powder. ½ t.sp
- Take leaf Curry 6_7
- Make ready GARAM masala ek chutki dam lagaty waqt
- Make ready Oil 1_2 cup
- Get Onion zeera methi Dana curry leaf tomatoes ko blender main blend karlain paste form main
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Instructions to make Khaliya:
- Method. - Onion zeera methi Dana curry leaf tomatoes ko blender main blend karlain paste form main.
- Phir oil m curry leaf ko add kark us m paste b add karlain or gosht haddi wala b shamil karainge
- Or saray spices b or ginger garlic paste b add kar k pakknay dainge meat tender honay takh jab tender hojae tu us m imli pulp add kar k pakknay dainge.jab oil oper anay lagay tu daam pay garam masala or curry leaf add kark flame off kardainge.
- Serve with boil rice and reyshay daar kabab k sath
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So that is going to wrap this up for this special food khaliya recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
