Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, jini dosa. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Jini Dosa is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Jini Dosa is something which I’ve loved my whole life. They’re fine and they look wonderful.
In jini dosa a stuffing of mix veggies like cabbage, carrots, capsicum is semi-cooked in schezwan sauce, chilli sauce, tomato ketchup and a few Indian spice blends. The end result is a yummy, crispy, cheesy jini dosa with spicy, sour, sweet taste along with the crunchiness of the veggies. jini dosa recipe Hence we have the dosa called Mumbai street food jini dosa.
To get started with this particular recipe, we have to first prepare a few components. You can have jini dosa using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Jini Dosa:
- Get rice
- Prepare urad dal
- Get poha
- Take onions
- Take capscicum
- Prepare chopped cabbage
- Get chopped tomato
- Prepare schezwan chutney
- Make ready tomatosauce
- Get cheese cubes
- Prepare oil
- Prepare salt
Jini Dosa: Mumbai's most famous street food, this dosa is cooked in butter with a spicy stuffing of vegetables, sauces and masalas with a generous layer of cheese. Mumbai's street food scene has a lot of delicacies which makes you crave them even when you hear it's name. Jini dosa, mumbai' most famous street food, is a. Jini Dosa is a popular street food recipe of Mumbai.
Steps to make Jini Dosa:
- Soak rice and urad dal seperately for 5-6 hrs.
- Now grind the soaked rice and urad dal to a fine paste. While grinding add poha.
- Keep the batter for fermentation for 6-8 hours or overnight.Your dosa batter is ready.Add little salt to taste.
- Now before beginning to prepare dosa, finely chop all the veggies. Grate the cheese cubes.
- Heat a tawa. Sprinkle some oil and pour 1 tablespoon of dosa batter. Spread it uniformly to form a thin dosa.Sprinkle some oil and let it cook till golden brown from one side.
- Once it is almost done,apply one teaspoon of tomato sauce evenly,to the side which is on the top.
- Now add 1 teaspoon of schezwan sauce on top of dosa and spread it evenly on the entire surface of dosa.
- Now spread half tablespoon each of chopped onion, tomato, capscicum and cabbage all over dosa.
- Now sprinkle grated cheese all over dosa and cover it for few seconds till the cheese melts.
- Once done,fold it and remove in serving plate and serve it with chutney. In the similar fashion prepare all the dosas.
This dosa recipe is famous in college canteens and on the streets of Mumbai. This dosa consists of unique combination of schezwan sauce and pav bhaji masala along with some fresh vegetables. You can enjoy this dosa with coconut chutney or even sambar. Try out this mouth watering dosa recipe now and let us know about the taste in the comment. Jini Dosa is a popular street food from Mumbai made with regular dosa batter, topped with veggies and a mix of sauces, finally topped with cheese.
So that’s going to wrap this up for this special food jini dosa recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
