Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, garlic shrimp. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
If you like shrimp and LOVE garlic, I hope you give this fast and delicious recipe a try soon. Easy garlic shrimp with frozen shrimp, garlic butter, lemon juice and cayenne pepper. Shrimp is a delicious seafood staple that's rich in protein and full of flavor.
Garlic Shrimp is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Garlic Shrimp is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook garlic shrimp using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Garlic Shrimp:
- Prepare 250 grams Black tiger shrimp
- Take 30 grams Chopped garlic
- Take 100 grams Butter (unsalted)
- Make ready 20 grams Cake flour
- Get 1/2 tsp Paprika
- Prepare 1/8 tsp Salt
- Get 10 grams Cilantro
- Get 1 tbsp White wine
It is simply made of Shrimp, garlic, butter, and lemon soda. Don't take the lemon soda for granted because it is a major ingredient. It's super easy to make, a handful of ingredients, no marinating required and no fail results. This garlicky shrimp has the flavors of Spain and takes minutes to make.
Steps to make Garlic Shrimp:
- Use scissors to cut the backs of the shrimp, then remove the vein. This time I left the shells on, but your shrimp will be easier to eat if you remove them.
- Put the paprika powder into the flour and mix. Chop the carrots. Lightly sprinkle the salt into the shrimp.
- Put the shrimp into the flour mixed with red bell peppers and coat.
- Heat butter in a frying pan over medium heat, add the garlic, and melt the butter.
- When the butter melts, add the shrimp and cook each side for 3 minutes, for a total of 6 minutes, over low heat. You only turn them over once. Season with some salt here.
- Transfer the shrimp to a plate, garnish with the cilantro, and top with sauce to finish.
Adjust the heat according to your taste. This is wonderful over Scallion Cilantro Rice. Garlic butter shrimp is one of those keto shrimp recipes that you'll make again and again - so easy and bursting with flavor! GARLIC SHRIMPElephants And The Coconut Trees. garlic, shrimp, olive oil, rice wine vinegar, salt, pepper, parsley leaves. Looking for a tasty garlic shrimp recipe?
So that’s going to wrap this up with this special food garlic shrimp recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
