Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bobotie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bobotie - hearty and comforting South African dish made primarily of curried minced meat topped with milk and egg mixture and baked to perfection. Easy, tasty dish with punchy yet on point flavors! The bobotie was moist and delicious.
Bobotie is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Bobotie is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook bobotie using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bobotie:
- Take 550 g Mince meat
- Get 1 large onion, finely chopped
- Make ready 1 cup milk
- Prepare 2 slices white bread
- Take 2 TBS peach chutney
- Take 1 extra large egg
- Make ready 1/2 TBS curry powder
- Get Salt and black ground pepper, for taste
- Prepare Oil for frying
- Get leaves Bay
Such a fun name, don't you think? Bobotie is a great representation of how history and various cultural influences came together to create what is known today as South African cuisine. Bobotie is South Africa's delicious meat pie. It's basically the best meatloaf ever, curried ground Then they described a meaty pie with custard on top called Bobotie.
Instructions to make Bobotie:
- Preheat oven to 175 degrees and lightly grease oven dish.
- Heat oil in the pan and fry onion until soft. Add mince, fry until it's brown.
- Soak bread into milk and squeeze the access milk from the bread. Add the bread to the mince mixture, while you put your milk aside. Stir in chutney, curry powder, salt and pepper.
- Add the mixture to the baking dish and bake for 30 minutes.
- In the meantime whisk the reserved milk, egg and salt. Pour in the baking dish and put bay leaves on top of the milk mixture.
- Return bobotie to the oven to bake until top is golden brown. About 25 - 30 minutes. Serve with yellow rice.
They said it's a very popular dish. Bobotie has been recognized as South Africa's national dish. With influences introduced by the There are many ways of making bobotie and a vast variety of recipes can be found on the net that at. Bobotie is the national dish of South Africa. This baked beef casserole makes a hearty family meal for all Fancy some bobotie?
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