Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, wheat rava upma. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Wheat Rava Upma is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Wheat Rava Upma is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook wheat rava upma using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Wheat Rava Upma:
- Get 1 cup Wheat Rava
- Get 2 cup Water
- Make ready 2 tbsp Moong dal
- Get 1 Onion chopped
- Get 1 cup Vegetables (carrot, beans, peas)
- Take 1 tsp Mustard seeds
- Prepare 1 tsp Urad dal
- Make ready 2 Whole chilli
- Make ready 5-6 Curryleaves
- Take as needed Oil and salt
- Prepare as needed Coriander Leaves
Instructions to make Wheat Rava Upma:
- Add oil in a pressure cooker.
- Add mustard seeds, urad daal, whole chilli, curry leaves, onion and saute well.
- Add all the vegetables, moong dal and salt.
- Now add water and cover it for 1whistle.
- Keep in simmer for 2 minutes and add coriander leaves and serve hot with coconut chutney.
So that is going to wrap this up with this exceptional food wheat rava upma recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
