Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kolkata style chicken biryani :-. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Kolkata Style Chicken Biryani :- is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Kolkata Style Chicken Biryani :- is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have kolkata style chicken biryani :- using 43 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Kolkata Style Chicken Biryani :-:
- Get To make biryani spice :-
- Prepare 4 Green cardamom
- Get 2 Black cardamom
- Get 5 Cloves
- Take 1 inch Cinnamon
- Make ready 1 floret Mace
- Prepare 1/2 Nutmeg
- Get 1 piece Star anise
- Get 1 tsp Black peppercorn
- Take 1 tsp Fennel seeds
- Prepare 1 tsp Cumin seeds
- Prepare leaf Bay
- Prepare 1 tbsp Caraway seeds
- Take To marinate Chicken :-
- Get 500 grams Chicken
- Get 1 cup Hung curd
- Take 2 tbsp Ginger-garlic paste
- Take 2 tbsp Coriander leaves+mint leaves+green chilli paste
- Make ready 2 big sized - Fried onions
- Make ready 1 piece Lemon juice
- Take 1 tbsp Cumin powder
- Take 1 tbsp Coriander powder
- Take 1 tsp Kashmiri red mirch powder
- Take Salt as per taste
- Take 4 tsp Mustard oil
- Get To make rice :-
- Make ready 2 cups Basamati rice
- Make ready 1 Bay leaf
- Take 2 Green cardamom
- Make ready 4 Cloves
- Make ready 1 inch Cinnamon
- Make ready Salt as per taste
- Take 1/2 bowl Mustard oil
- Get To make biryani :-
- Take 1 pinch Saffron
- Prepare 1 cup Warm liquid milk
- Make ready 4 tbsp Fried onion
- Take 1 tbsp Lemon juice
- Prepare 1 tsp Rose water
- Take 1 tsp Keora water
- Take 1 drop Mitha atar
- Make ready 2 tbsp Ghee
- Make ready 3 medium sized - Fried potatoes
Steps to make Kolkata Style Chicken Biryani :-:
- Marinate chicken overnight in a bowl.
- Dry roast all the biryani spices separately and make a powder, that is called Biryani masala.
- Wash and clean the rice and soak for 1 hour.
- Boil water.
- Add mustard oil,salt, bay leaf, Cinnamon, green cardamom, cloves in it.
- Add Basamati rice.
- Cook until rice is half done.
- Separate whole garam masala and bay leaf with sieve.
- Drain water and spread the rice on flat surface.
- Soak the saffron strands in warm milk and keep aside for 1 hour.
- Take a large handi and arrange the rice, marinated chicken and fried potatoes in layers separated by ghee and saffron milk.
- Sprinkle rose water, keora water, biryani masala, lemon juice on it.
- Cover the air tight lid.
- Cook it for about 1 hour in low flame.
- Once done transfer to the serving plates.
So that is going to wrap it up for this exceptional food kolkata style chicken biryani :- recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!