Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken squash and cornbread dressing. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Squash and cornbread dressing is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Squash and cornbread dressing is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook chicken squash and cornbread dressing using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Squash and cornbread dressing:
- Take 5 cup cornbread crumbled
- Make ready 1 large yellow squash sliced
- Take 1 sweet yellow onion chopped
- Get 1 cooked and shredded chicken breast
- Prepare 2 eggs
- Prepare 1 32 ounce can of cream of chicken soup
- Prepare 2 tbsp of poultry seasoning
Instructions to make Chicken Squash and cornbread dressing:
- Cook onions and squash until tender. Remove from heat drain and let cool.
- Cut up chicken into small pieces and bring to a boil. Once done remove from liquid and let cool. Once cool enough to handle shred the chicken.
- Once chicken and squash are cool enough to handle you will mix all ingredients together. Pour into a large baking dish cover with aluminum foil and cook on 350°F for 45 minutes
So that’s going to wrap this up with this exceptional food chicken squash and cornbread dressing recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
