Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, trev's tuna ceviche. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Trev's Tuna Ceviche is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Trev's Tuna Ceviche is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have trev's tuna ceviche using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Trev's Tuna Ceviche:
- Prepare 12 oz Tuna Sushi Grade
- Take 1 Avocado
- Prepare 1 red onion
- Make ready 1 bunch scallions
- Make ready 2 oz jalapenos
- Take 2 lemons
- Make ready 1/4 cup champagne vinegar
- Get 1/4 cup sesame oil
- Prepare 4 oz soy sauce
- Prepare 1 cup cilantro
- Prepare 1 salt & pepper
Instructions to make Trev's Tuna Ceviche:
- Chop Tuna, onion, scallion, avocado, and cilantro
- Avocado & Tuna should be the same size. 1/4 inch cubes is about right. the onion and jalapenos can be chopped smaller.
- After chopping gently mix everything together in a large bowl. GENTLY! lol
- I make home made chips using corn tortillas quartered. Wontons work as well. Enjoy!
So that is going to wrap this up for this special food trev's tuna ceviche recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
