Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mango phirni. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Mango Phirni is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Mango Phirni is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have mango phirni using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mango Phirni:
- Get 4 cup milk
- Take 2 mango
- Get 4 tbsp rice
- Take 5 almonds chopped
- Get 5 cashew chopped
- Prepare 2 tsp Water
Instructions to make Mango Phirni:
- Firstly, soak basmati rice for 1hrs.Discard the water and blend rice to coarse paste. keep aside.
- Now, in a large bowl boil milk.stir occasionally, and simmer for 10 minutes.keep the flame on low or till milk thickens.now add in prepared coarse rice paste.stir continuously for 5 minutes. else, lumps might form.Simmer for another 5 minutes stirring in between boil the milk till the rice gets cooked completely. Add some nuts.
- Further add sugar mix well till the milk thickens and turn creamy.
- If looking to prepare mango phirni, allow the phirni to cool completely.now add mango pulp and mix well. add more pulp depending on the sweetness.
- Finally, serve chilled mango phirni garnished with few chopped nuts and chopped mango.
So that’s going to wrap this up for this exceptional food mango phirni recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
